Hosts: Packwoods
| Course | Cooks | Dish | Wine/Drink |
| Amuse Bouche: | Bakers | Smoked fresh oysters | White wine |
| Appetizer: | Hambidges | Salmon Sushi Plate | Kettle Valley Pinot Gris 2014 |
| Main: | Packwoods | Cedar Planked Sundried Tomato Wild Salmon | 607 |
| Sides: | Lidbergs | Caprese salad and roast potatoes | |
| Dessert: | Burbines | The Original Nanaimo Bar |
Cedar Planked Sun Dried Tomato Wild Salmon


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The Next LnS |
|
| Date | November 19, 2016 |
| Hosts | Lidbergs |
