Hosts: Bakers
Everyone had to prepare their meal using ingredients available within 100 miles of where they live.
| Course | Cooks | Dish | Wine/Drink |
| Amuse Bouche: | |||
| Appetizer: | |||
| Main: | Bakers | ||
| Sides: | |||
| Dessert: |
Everyone had to prepare their meal using ingredients available within 100 miles of where they live.
| Course | Cooks | Dish | Wine/Drink |
| Amuse Bouche: | |||
| Appetizer: | |||
| Main: | Bakers | ||
| Sides: | |||
| Dessert: |