| Course | Chefs | Dish | Drink |
| Amuse Bouch | Packwood | Charred Sushi | |
| Appetizer | Hambidge | Gyoza | |
| Main | Lidbergs | Stew? | |
| Sides | Burbines | biscuits, coleslaw | |
| Dessert | Bakers |
| Photos | Click here for photos. |
| Driver | Anthony |
| Regrets | |
| Next LnS | March 8 4, 20 |
| Course | Chefs | Dish | Drink |
| Amuse Bouch | |||
| Appetizer | Packwood | Tuna Poke Bowl | Kim Crawford Sauvingnon Blanc |
| Main | Lidbergs | Pork | Urban Riesling |
| Sides | Burbines | Sweet buns, sweet potatoe, ham and beans, Hawaiian coleslaw | |
| Dessert | Bakers | Pineapple cream thing | Moscato D’asti |
| Photos | Click here for photos. |
| Driver | Shanda |
| Regrets | |
| Next LnS | March 8 4, 20 |
| Course | Chefs | Dish | Drink |
| Amuse Bouch | Burbines | Looks like tomatoes on crustini | Pino Grigio |
| Appetizer | Hambidges | Green Eggs and Ham | Stoneleigh Sauvingnon Blanc |
| Main | Lidbergs | Ham | ??? |
| Sides | Packwoods | Corn Bread and Kale Salad | |
| Dessert | Bakers | Strawberry Tarts | ??? |
| Photos | Click here for photos. |
| Driver | Shanda |
| Regrets | |
| Next LnS | May 4, 2024 |
| Course | Cooks | Dish | Wine/Drink |
|---|---|---|---|
| Amuse Bouche | Hambidges | Gnocci with cream sauce | Chardonnay |
| Appetizer | Burbines | Gyoza | Reisling |
| Main | Lidbergs | Pomegranate Pork tenderloin | |
| Sides | Bakers | Pomegranate brazed red cabbage and butter potatoes | |
| Dessert | Packwoods | Luck of the Irish Guiness Chocolate cake with Irish Cream icing | Taylor Fladgate 10 Yr Tawny port |
Driver: Kristy
Note: Jan 2023 was missed due to sickness.
| The Next LnS | |
|---|---|
| Date | May 13, 2023 |
| Hosts | Packwoods |
| Course | Dish | Drink | Chefs |
| Amuse Bouche | Oysters (Pauline’s heritage) | Boschendal South African Brut | Bakers |
| Appetizer | Porcupine meatballs (Dave’s heritage) | Blasted Church Cab Sauv | Bakers |
| Main | Samosa Shepherds Pie | Lidbergs | |
| Sides | Mixed greens | Packwoods | |
| Dessert | Burbines |
| Photos https://photos.app.goo.gl/1bDpVxLoNhW8xBmk6 | |
| Regrets | Hambidges |
| Driver | Anthony |
| Course | Cooks | Dish | Wine/Drink |
| Amuse Bouche: | Burbine | Deep fried cottage pie | Harp beer |
| Appetizer: | Bakers | Corned beef cabbage slider on potato buns | |
| Main: | Lidbergs | Lamb and Guinness Stew | |
| Sides: | Packwood | Soda Bread | |
| Dessert: | Hambidges | Guinness Cake with Irish cream frosting |
Regrets: None
Driver: Shanda
The Next LnS |
|
| Date | March 14, 2020 |
| Hosts | Packwoods |
| Course | Cooks | Dish | Wine/Drink |
| Amuse Bouche: | Bakers | Crab wontons with Unicorn Blood | Unicorn Blood |
| Appetizer: | Packwoods | Hog Warts (Pork and bacon meatballs with mushroom gravy) | Raven Conspiracy Wine |
| Main: | Lidbergs | Roast Pork Loin with Peach and Brandy Sauce | Sandhill white wine |
| Sides: | Burbines | Mashed potatoes and roast veggies | |
| Dessert: | Hambidges | Butter Beer Trifle | Volcanic Hills White of some kind. |
Regrets: None
Driver: Anthony
The Next LnS |
|
| Date | May 11, 2018 |
| Hosts | Packwoods |
Hosts: Lidbergs
| Course | Cooks | Dish | Wine/Drink |
| Amuse Bouche: | Burbines | ||
| Appetizer: | Hambidges | ||
| Main: | Lidbergs | ||
| Sides: | Packwood | ||
| Dessert: | Bakers |
Regrets: Anthony (in New Zealand)
The Next LnS |
|
| Date | July 14, 2018 |
| Hosts | Packwoods |
Hosts: Lidbergs
| Course | Cooks | Dish | Wine/Drink |
| Amuse Bouche: | Burbines | Tortiere | Pino Noir |
| Appetizer: | Packwoods | Poutine | Caesars |
| Main: | Lidbergs | Roast Beef | Quail’s Gate O.V.F. 2005 and 2007 |
| Sides: | Bakers | Potato roastie & sautéed tomatos | |
| Dessert: | Hambidges | Red velvet cake | Moscato D’Asti and Maple Liqueur |
Regrets:
The Next LnS |
|
| Date | July 8, 2017 |
| Hosts | Packwoods |
| Course | Cooks | Dish | Wine/Drink |
| Amuse Bouche: | Burbines | Corn Fritter with Chile Lime Cream | St. Urbans-Hof Reisling |
| Appetizer: | Hambidges | Butternut Squash Soup with Corn Chick Peas and Bacon | Georges Duboeuf Beaujolais-Villages Nouveau |
| Main: | Lidbergs | Pork Tenderloin with Saskatoon Berry Reduction | Gray Monk Pinot Noir |
| Sides: | Packwoods | Stewed Sauerkraut with Pear and Kale and Apple Salad | |
| Dessert: | Bakers | Ganache with Flourless Cake | Bricco Quaglia Moscato D’Asti Kopke L.B.V. 2006 Port |
Regrets:
The Next LnS |
|
| Date | January 14, 2017 |
| Hosts | Bakers |
